Oops! It appears that you have disabled your Javascript. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript!

parmesanos

01/11/2013

Filetes parmesanos

INGREDIENTES 4 filetes de tapa 200 g de carne picada de cerdo. (por cada 4 filetes) Queso, aceite, sal, cebolla, tomate, nuez moscada. 1 huevo cocido. […]