Arroz frito con ternera

En una sartén con un poco de aceite, ponemos la ternera en trozos pequeños y lo salteamos durante unos 5 minutos. A continuación añadimos pimiento, cebolla y los guisantes.
Mezclamos y ponemos el arroz, mezclamos otra vez y le ponemos las cuatro cucharadas de soja.
Lo removemos y batimos dos huevos. Se lo añadimos y removemos hasta que el huevo este hecho.

Receta enviada por seguidores / amigos de la web elbullirdeagus.com y el grupo de cocina de Facebook elbullirdeagus.com

Mejor receta del día 8 – 7 – 2021 del concurso diario del grupo de cocina de Facebook elbullirdeagus.com

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