Mousse de boniato y cacao

Solo tres ingredientes, medio boniato cocido, 2 cucharadas de cacao puro, 1 cucharada de aceite de coco.
Remover bien y decorar con lo que mas os guste. En mi caso coco rallado y pipas de calabaza.

Receta enviada por seguidores / amigos de la web elbullirdeagus.com y el grupo de cocina de Facebook elbullirdeagus.com

Mejor receta del día 23 – 11 – 18 del concurso del grupo de cocina de Facebook elbullirdeagus.com

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