Aguacates rellenos con gambones

Partimos los aguacates, quitamos la pipa y sacamos la pulpa que ponemos en un bol, añadiendo sal y limón.
Troceamos los gambones ya guisados y ponemos la lechuga picadita, mezclamos.
Añadimos la mayonesa y el ketchup, mezclamos bien.
Rellenamos los aguacates y listo.

Receta enviada por seguidores / amigos de la web elbullirdeagus.com y el grupo de cocina de Facebook elbullirdeagus.com

Mejor receta del día 28- 12 – 2020 del concurso del grupo de cocina de Facebook elbullirdeagus.com

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