Revuelto de verduritas con garbanzos

Saltear cebolla, pimiento rojo, pimiento amarillo y colirabano a trocitos.
Cuando este casi hecho, ponemos pollo que ya tenía de otro día, garbanzos cocidos, pimienta, ajo, perejil y pimentón dulce.
Lo dejamos un rato que se integren bien los sabores y servimos.

Receta enviada por seguidores / amigos de la web elbullirdeagus.com y el grupo de cocina de Facebook elbullirdeagus.com

Mejor receta del día 15 – 2 – 19 del concurso del grupo de cocina de Facebook elbullirdeagus.com

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