Pulpo con queso de tetilla

Cortamos el pulpo en rodajas, el queso de tetilla en dados e intercalamos, rodajas con dados. Tapamos con film de cocina y pinchamos sobre el mismo, lo ponemos en el microondas y le damos el tiempo necesario para que se funda el queso.
Sacamos el film y sazonamos al gusto con el pimentón y aceite de oliva. Como veis es un plato muy sencillo pero con un sabor único. Probad, no os vais arrepentir.

Receta enviada por seguidores / amigos de la web elbullirdeagus.com y el grupo de cocina de Facebook elbullirdeagus.com

Mejor receta del día 18 – 6 – 18 del concurso del grupo de cocina de Facebook elbullirdeagus.com

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