Pastelillos de cabello de ángel

Se amasa bien la manteca con la harina, los huevos, el azúcar (si no se quiere trabajar mucho mejor convertirlo en azúcar glas), el limón y el vino.
Se forman redondelitos finos, se rellenan de cabello de ángel y pintados de huevo se hornean a fuego medio.

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